Cranberry Apple Coleslaw

Cranberry Apple Coleslaw
Yield: 6 - 8 servings

1 16 ounce bag coleslaw mix, or 1 small head of green cabbage sliced very thin
2 medium apples, sliced very thin
1/2 cup dried sweet cranberries, or Craisins
1/3 cup mayonnaise
juice of 1 large lemon, about 3 tablespoons
1 tablespoon sugar
1/2 teaspoon salt

Whisk together the mayonnaise, lemon juice, sugar, and salt in a large mixing bowl. Add the coleslaw and toss with tongs to coat, add the apple slices and cranberries. Toss once more to combine. Serve immediately or refrigerate until ready to serve. Enjoy!

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